Professional Training · Wine & Service · Restaurant Teams

Wine Training for Hospitality Professionals

Knowing wine better also means being able to recommend it _ and sell it -with greater confidence.

I offer wine training sessions specifically designed for restaurant, bar and hospitality teams.

The aim is to provide practical and accessible knowledge to help staff understand the wines they serve, talk about them with confidence, advise guests, master the essentials of wine service and respond more comfortably to customers’ questions.

Training can be tailored to your establishment, your team and, if you wish, your own wine list.

A practical, approachable and jargon-free experience where learning also comes through tasting, discussion and exchange.